L'Ô à la Bouche
Elegantly set bistronomic haunt in Gueliz featuring French cuisine by Michelin-starred Chef Hervé Paulus.
Opening Hours
| Monday | Closed |
|---|---|
| Tuesday | 12:00 – 15:0019:00 – 00:00 |
| Wednesday | 12:00 – 15:0019:00 – 00:00 |
| Thursday | 12:00 – 15:0019:00 – 00:00 |
| Friday | 12:00 – 15:0019:00 – 00:00 |
| Saturday | 12:00 – 15:0019:00 – 00:00 |
| Sunday | Closed |
