We managed to secure a reservation for a weekend dinner and it was well worth it. The food and service were impressively fast, especially considering everyone was ordering at the same time for the 6pm dinner service. The standout dish for me was definitely the tod mun goong – crispy and flavourful. The signature omelette was good, though it didn’t quite live up to the high expectations I had. The beef krapow was tender, well-balanced, and not too spicy, making it easy to enjoy. Overall, it was a very good dining experience and it would have been perfect if the milo toast wasn't sold out.

Such an amazing place for dinner in Bangkok. Been here so many times and yet their signature souffle omelette never ceaes to amaze me every time. That cabbage so so good. The slider burger was also a surprise! I was here alone in my birthday and they were so nice to give me a birthday special! Thank you so much! ;) Made my day!

First off , the staff were very helpful in moving my reservation from 6pm to the later slot @8 pm. And what a treat the meal turned out be - their signature omelet, the large one pictured here , was incredible and was cut by the waitress at the table. Thoroughly recommend this, and the aubergine salad, the belly pork , and steamed squid in soy and ginger. Service was excellent. Sam Lor gives you a friendly, unfussy fine dining experience

Here’s a foodie-style version with more flair and sensory appeal: > Second visit to Sam Lor and it continues to impress! The food hits all the right notes — bold, well-balanced, and deeply satisfying. The Sam Lor omelette is an absolute must-order: fragrant, fluffy, and bursting with flavour. Every dish we tried was spot on. A place we’ll happily keep coming back to for good food done right. 🍽️✨ If you want it shorter, more hype, or more descriptive of specific flavours, just tell me 👍