Adil our server was super friendly and welcoming. I highly recommend this place Returned and Mohamed Amine was extremely personable and friendly and his recommendation for the fish was superb. If you want a quality sea bass then look no further than Torros (and supervisor Azeez) was very hospitable. It’s not cheap but for the quality one can’t complain.

Wow! This place is brand new in Marrakesh even the taxi driver wasn’t sure where it was, but we are so glad we came here for dinner! The food was absolutely incredible! Presentation 10/10 and the taste was even better. we came here on a Friday night and they had it alive singer/ entertainer who was tons of fun! The drinks were absolutely amazing, and we tried pretty much everything on their menu and loved every single thing about this restaurant!!! Incredible ambience, impeccably decorated, low lights, and excellent service!!

10/10 Experience! The food was absolutely amazing. We started with the prawns, which were coated in a crispy breadcrumb crust and served with a divine sauce bursting with flavor. The truffle fries were a delightful surprise—seasoned with a “spicy” mix of chilies and real truffle pâté. For our main course, we had the mixed churrasco. As a Brazilian, I can confidently say the meat was cooked to perfection—though it could have used a touch of coarse sea salt. That said, the beef, lamb chops, and chicken were all incredible. We paired our meal with a Moroccan Cabernet Sauvignon, Epicurian, and it complemented the dishes perfectly. For dessert, we chose La Bomba. It was a fun and creative way to end the meal, though I felt it lacked depth, as the chocolate mousse seemed missing from the mix of flavors. The service was impeccable, the ambiance was vibrant, and the music kept the energy alive. If you’re looking to experience South American cuisine with a refined twist, be sure to book a table. You won’t regret it. This has been the best food we’ve had in Marrakech so far. Outstanding!